Shandong Jiurunfa Chemical Technology Co., Ltd.
Shandong Jiurunfa Chemical Technology Co., Ltd.
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Anhydrous disodium hydrogen phosphate Hydrogen Phosphate (NaK₂HPO₄) is a high-quality, anhydrous salt of sodium, potassium, and phosphate. This versatile compound is used in a wide range of industrial and food applications, especially as a pH regulator, buffering agent, and nutrient supplement. The anhydrous nature of this compound ensures excellent stability and a high level of concentration, making it ideal for processes where moisture content needs to be minimized. In the food industry, it is employed to regulate acidity, enhance the texture of processed foods, and preserve the integrity of food products. It also plays a role in enhancing the nutritional value of various foods by supplying essential potassium and phosphate ions.
|
Property |
Value |
|
Chemical Formula |
NaK₂HPO₄ |
|
Molecular Weight |
174.18 g/mol |
|
Appearance |
White crystalline powder |
|
Purity |
≥ 99% |
|
Potassium Content (K₂O) |
≥ 28% |
|
Phosphorus Content (P₂O₅) |
≥ 56% |
|
pH (1% solution, 25°C) |
9.0 - 10.0 |
|
Solubility (Water, 20°C) |
Highly soluble in water |
|
Water Content |
≤ 0.5% |
1. High Purity: With a purity of ≥99%, the product meets strict food-grade and industrial standards.
2. pH Buffering: Efficient at maintaining and stabilizing pH levels in food and industrial processes.
3. Nutrient Source: Provides essential potassium and phosphate, vital for human health, growth, and metabolic function.
4. High Solubility: Quickly dissolves in water, ensuring easy integration into liquid formulations.
5. Stability: The anhydrous form ensures a long shelf life and stable performance even under varying environmental conditions.
1. Effective pH Control: Helps maintain a consistent pH in food and industrial applications, preventing acidity fluctuations that can affect product quality.
2. Nutritional Benefits: Offers a source of potassium and phosphate, which are important for cellular functions, bone health, and fluid balance.
3. Improved Product Stability: Reduces the chances of contamination and spoilage in food products, extending their shelf life.
4. Versatile Use: Ideal for a wide range of applications, including food processing, pharmaceuticals, and water treatment.
5. Non-Toxic: Meets food safety standards, ensuring it is safe for use in food production and other consumable goods.
1. Food Industry:
1. Used as a pH regulator in processed foods, beverages, dairy, and meat products to preserve flavor, color, and texture.
2. Pharmaceuticals:
1. Acts as an excipient in pharmaceutical formulations, helping to stabilize drugs and enhance absorption.
3. Animal Feed:
1. Added to animal feeds to provide essential minerals and ensure the health of livestock and poultry.
4. Water Treatment:
1. Utilized in water treatment plants to remove metal ions and prevent scaling.
5. Cosmetics & Personal Care:
1. Used in cosmetics for buffering solutions, maintaining pH balance, and enhancing the stability of active ingredients.
Anhydrous disodium hydrogen phosphate (NaK₂HPO₄) is produced through a controlled reaction between sodium carbonate, potassium carbonate, and phosphoric acid. The reaction mixture is carefully heated and purified to obtain a highly concentrated anhydrous product. The crystallization process is conducted in an environment with minimal moisture to ensure the product retains its anhydrous form. Stringent quality control measures are employed throughout the production process to ensure purity, stability, and consistency in the final product.
Anhydrous disodium hydrogen phosphate (NaK₂HPO₄) works by releasing phosphate ions (HPO₄²⁻) and potassium ions (K⁺) in solution, which play essential roles in biological systems, including energy production, pH regulation, and cellular metabolism. In food systems, it functions as a buffering agent to stabilize pH and prevent the breakdown of proteins and other nutrients. Additionally, its high solubility ensures that it integrates well into aqueous food systems, providing consistency and uniformity in formulations. Potassium, a vital electrolyte, helps maintain fluid balance and nerve function, while phosphate ions support bone health and metabolic functions.
· Customization: We offer flexible packaging and tailored formulations to meet specific customer requirements.
· Technical Support: Our experts are available to provide guidance on optimal usage, dosage, and integration into various applications.
· Global Reach: We ensure timely delivery worldwide, with efficient logistics to meet international demand.
· Packaging:
o Typically packaged in 25 kg multi-layer bags with an inner polyethylene liner to protect against moisture.
o Custom bulk packaging available for industrial use.
· Storage:
o Store in a cool, dry, and well-ventilated area, away from moisture, heat, and direct sunlight.
o Keep the product sealed in its original packaging to preserve its purity and prevent contamination.
1. Handling: Wear appropriate personal protective equipment (PPE), such as gloves and goggles, to prevent contact with the product.
2. Storage: Keep away from incompatible materials such as strong acids or bases.
3. Inhalation and Skin Contact: Avoid inhaling dust or prolonged skin contact. In case of exposure, rinse affected areas with water immediately.
4. Spillage: In case of spillage, clean up using a damp cloth or vacuum cleaner and dispose of waste according to local regulations.
5. Safety: Follow all safety guidelines and food regulations for use in food processing and other consumable goods.
Anhydrous disodium hydrogen phosphate (NaK₂HPO₄) is a highly efficient and stable compound ideal for a variety of food, pharmaceutical, and industrial applications. With its exceptional buffering and nutrient-enhancing properties, it is an essential ingredient for maintaining product stability, extending shelf life, and improving the nutritional profile of various formulations.